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Here's one of the 3 most popular Seafood takeout spots in all of New Haven. They also let us swap out the vanilla gelato for chocolate which made it even better. At Shell & Bones, the focus is on seafood and steak, utilizing fresh & sustainable ingredients. 48 friends. Shell & Bones is one of my favorite seaside restaurants in CT. Bananas, Berries, Maple Syrup, Caramel. His style reinterprets many classic recipes, while also creating new favorites and award winners including our clam chowder that won The Big Taste competition of greater New Haven. SANDWICHES AND FAVORITES. Cool 7. Card amount must be between $ 10 and $ 1000 and must be a whole number (no decimal). Fun fact: Shell & Bones Restaurant serves one of the most popular things in New Haven: salad. bacon – 2, Lobster butter, yuzu corn cabbage slaw, old bay fries, Short Rib, Ciabatta, Mushrooms, Onions, Cheddar, Garlic Aioli, Cipollini Jus, Smoked Ham, Mojo Carnitas, Ground Mustard Aioli, Gruyere, Pickles, Chips, Cucumber Salad, Crab Cake, Hollandaise, Old Bay Home Fries, Caramelized Onions, Mushrooms, Spinach, Feta. Everyone loved what they had. His style reinterprets many classic recipes, while also creating new favorites and award winners including our clam chowder that won The Big Taste competition of greater New Haven. All soups, stocks, sauces, and desserts are made in house under the watchful eye of Chef Franco. Shell & Bones Oyster Bar and Grill would like to recognize dining room server Jesus Mayorga and line cook Jose Lopez in our inaugural employee of the month program for their outstanding contributions to our success! All soups, stocks, sauces, and desserts are made in house under the watchful eye of Chef Franco. All soups, stocks, sauces, and desserts are made in house under the watchful eye of Chef Franco. HoursMon–Tues  4pm-10pmWed, Thurs, Sun  11am–10pmFri, Sat  11am–11pmMake a Reservation, Lunch is served every day from noon until 2:30pm, Green Cabbage, Tomatillo, Crema, Pico de Gallo, Baja Sauce, Organic Corn Tortillas, ROASTED CAULIFLOWER AL PASTOR TACOS (3) 13, Achiote & pineapple marinated cauliflower, lettuce, pico de gallo, cumin-lime crema, avocado sauce, organic corn tortilla, Sweet and Spicy Bacon, Romaine, Tomato, Chipotle Mayo, Brioche Roll, Old Bay Frites, Steakhouse beef or "Beyond Burger" on a pretzel bun, Add cheese ROASTED CAULIFLOWER AL PASTOR TACOS (3) 13. 4/21/2019. Sweet and Spicy Bacon, Romaine, Tomato, Chipotle Mayo, Brioche Roll, Old Bay Frites. Menus of restaurants nearby. Embed review. Zomato.com does not guarantee prices or the availability of menu items at Shell & Bones. At Shell & Bones, the focus is on seafood and steak, utilizing fresh & sustainable ingredients. 8/2/2019. Wasabi Tuna $29.00. Thai-braised short ribs and BBQ jumbo shrimp with asparagus over celery root purée. All ... See More. Definitely worth a return. Shell & Bones Oyster Bar & Grill menu. 88 reviews. Useful 1. Share review. 20. Shell & Bones Signature Meatloaf $22.00. Specialties: Outdoor Dining/ Gift Certificates / Private Parties/ Wine Tastings/ Corporate Lunch/Dinner, Brunch Established in 2015. Funny. 36,955 check-ins. Join our newsletter and stay up to date on all of the restaurant weeks happening throughout Connecticut! / View menus for New Haven restaurants. See all photos from Lisa B. for Shell & Bones Oyster Bar & Grill. My husband and I went for our anniversary dinner. At Shell & Bones, the focus is on seafood and steak, utilizing fresh & sustainable ingredients. Please enter the details for your card and carrier Please enter the details for your card. Contact Shell & Bones Oyster Bar & Grill on Messenger. Shell & Bones Lunch, Dinner, Brunch and Happy Hour Menus, We are the only restaurant in Connecticut certified by The James Beard Foundation as “Committed to the goals of the Smart Catch Program!”, LUNCH SERVED MONDAY - SATURDAY FROM 12PM - 2:30PM, DINNER MENU IS AVAILABLE FROM OPEN TO CLOSE DAILY, IN ADDITION TO THE LUNCH AND BRUNCH MENU, TAKEOUT IS AVAILABLE : CALL US OR FIND US ON UBER EATS, Contact203-787-3466100 South Water STNew Haven, CT 06519info@shellandbones.com. Get Directions (203) 787-3466. 20 photos. Shell & Bones menu in image format shown on this website has been digitised by Zomato.com. I don't usually find myself in this area but Shell & Bones is a nice little escape in a beautiful location. Daily selection of the freshest available, served with house mignonette, cocktail sauce, horseradish. Shell and Bones Oyster Bar and Grill occupies a waterfront space that has been a legendary restaurant… Shell & Bones Oyster Bar and Grill, New Haven: See 388 unbiased reviews of Shell & Bones Oyster Bar and Grill, rated 4.5 of 5 on Tripadvisor and ranked #12 of 553 restaurants in New Haven. Although my scallops were a tad undercooked,once returned I enjoyed the very flavorful dish. Contact 203-787-3466 100 South Water ST New Haven, CT 06519 info@shellandbones.com — Shell & Bones oyster Bar and Grill — Parking is available in lot in front of the restaurant, on the street, and in an adjacent lot nearby. Cool. At Shell & Bones, the focus is on seafood and steak, utilizing fresh & sustainable ingredients. BAJA STYLE FISH TACOS (3) 15. All soups, stocks, sauces, and desserts are made in house under the watchful eye of Chef Franco. HoursMon–Tues  4pm-10pmWed, Thurs, Sun  11am–10pmFri, Sat  11am–11pmMake a Reservation, Daily selection of the freshest available, served with house mignonette, cocktail sauce, horseradish, Gulf white shrimp with our signature cocktail sauce, Ceviche, 2 shrimp, 3 oysters, and 3 clams, cocktail sauce, mignonette, Citrus-marinated scallops and Gulf shrimp with tomato, cilantro, and a touch of chipotle, On the half shell with cocktail sauce or mignonette, North Atlantic lobster, lump crab, shrimp, oysters, clams, ceviche, crudo, cocktail sauce & mignonette, Sushi-grade tuna with soy, avocado, cucumber, topped with crispy onion ringlets, Caramelized Onion, Apple, Balsamic, Arugula, Panko-crusted jumbo lump crab, Asian cabbage slaw, avocado, lemongrass aioli. The raw bar is fresh, view is awesome. Menu (including prices) for Shell & Bones may have changed since the last time the website was updated. Check here and our Facebook page for updated menus. 71 photos. Shell & Bones Oyster Bar and Grill, New Haven : consultez 383 avis sur Shell & Bones Oyster Bar and Grill, noté 4,5 sur 5 sur Tripadvisor et classé #12 sur 551 restaurants à New Haven. Share review. 10,907 people follow this . Funny 1. These gentleman went above and beyond during the weeks and days leading up to our reopening and are an integral part of the Shell & Bones family. Or, take a pick from items off the grill and choose from beef short ribs, juicy steaks and more. Contact203-787-3466100 South Water STNew Haven, CT 06519info@shellandbones.com. / Parking is available in lot in front of the restaurant, on the street, and in an adjacent lot nearby. Sandra's Next Generation menu #202 of 1641 places to eat in New Haven. Download sample Shell and Bones menu Sandbar menu #260 of 1641 places to eat in New Haven. The menu is extensive so everyone should be able to find something they can enjoy. Pomegranate-molasses glazed with mashed potatoes, asparagus and caramelized onion demi-glace. See all photos from Emily C. for Shell & Bones Oyster Bar & Grill. Useful 13. His style reinterprets many classic recipes, while also creating new favorites and award winners including our clam chowder that won The Big Taste competition of greater New Haven. From land to the sea, Shell & Bones is perfect for seafood lovers, meat lovers and vegetarians alike. Open for dinner. CRAB CAKE B.L.T. Carrie E. Rocky Hill, CT. 6 friends. 38 reviews. 10,554 people like this. Cauliflower, celeriac, curried vegetables, smoked tomato. 100 S Water St (2,299.27 mi) New Haven, CT 06519. Others in the party had the Shell & Bones which was BBQ shrimp and braised short rib, another had a special of the halibut seafood paella and another had one of the steaks. Stowe's Seafood menu #195 of 1641 places to eat in New Haven. Reservations suggested. 1 photo. www.shellandbones.com. For dessert we each had an affogato which we love, and really enjoyed. Description: At Shell & Bones, the focus is on seafood and steak, utilizing fresh & sustainable ingredients. Award-winning seafood, steak and raw bar restaurant on the waterfront in New Haven, CT. His style reinterprets many classic recipes, while also creating new favorites and award winners including our clam chowder that won The Big Taste competition of greater New Haven. Green Cabbage, Tomatillo, Crema, Pico de Gallo, Baja Sauce, Organic Corn Tortillas. Shell & Bones $36.00. Security Policy: Your payment and personal information is always safe. 209 restaurants. bacon – 2, Short Rib, Ciabatta, Mushrooms, Onions, Cheddar, Garlic Aioli, Cipollini Jus, Smoked Ham, Mojo Carnitas, Ground Mustard Aioli, Gruyere, Pickles, Chips, Cucumber Salad, Lobster butter, yuzu corn cabbage slaw, old bay fries. Community See All. Citrus-marinated scallops and Gulf shrimp with tomato, cilantro, and a touch of chipotle. Shell & Bones Oyster Bar and Grill, New Haven Picture: menu for Shell & Bones - Check out Tripadvisor members' 2,850 candid photos and videos of Shell & Bones Oyster Bar and Grill Parking is available in lot in front of the restaurant, on the street, and in an adjacent lot nearby. Carol L. Ashfield, MA. Join us every Tuesday for a special 3 course menu with an option for paired wines. Don't miss the hot seafood extravaganza for two, delicious! The food is always delicious and the service staff is top notch with experience. About See All. Wish you could ask someone what to order here? Shell & Bones Oyster Bar, located on the waterfront in New Haven, is launching a new Happy Hour.Kicking off today, the menu of specials will run Monday - Friday from 4:00-6:00pm, and include: Oven roasted baby tomatoes, herbs, truffle oil, sliced bread, Cornichons, Marconas, dijon, Jam, ciabatta & cranberry nut bread, Whole fresh clams, bacon, thyme, golden potato, light cream, Hazelnuts, orange segments, kale, pomegranate seeds, tahini honey lime vinaigrette, Crispy romaine, baby arugula, spinach, red onion, garbanzos, celery, English cucumber, feta, tomato, Kalamata olives with an oregano lemon vinaigrette, Prosciutto, Figs, Balsamic Glaze, Focaccia, Classic Dressing, Baby Tomatoes, Anchovies, Shrimp 3.5 ea • Lump Crab MP • Chicken 8 • Steak Tips 13 • Salmon 12 • Steakhouse Beef Burger 8 • Beyond Burger 8, Cippolini bacon jus, sliced baked potato, truffle dust, Parmesan truffle crust, fennel potato gratin, red wine reduction, Red wine reduction, creamed spinach, caramelized onions, truffle frites, Shallots, Fennel, San Marzano Tomatoes, White Wine, Chile, Basil, Parsley, Black Garlic, Napa Cabbage Stir Fry, Bamboo Tacu Tacu, Ginger Lemongrass Broth, Roasted potatoes, kale, baby carrots, lemon thyme Jus, Cod, Mussels, Clams, Shrimp, Lobster-Fennel Broth, Grilled Ciabatta, Ginger Black Pepper Crust, Braised Lentil Ragout, Lemon Vin Blanc, ALL PROTEINS IN CHEF’S SELECTIONS CAN BE ORDERED SIMPLY PREPARED: Choice of sauces: horseradish, lemon soy or brown butter and two selections from our side dishes, Cucumber, tomato, radish, champagne vinaigrette, Green Cabbage, Tomatillo, Crema, Pico de Gallo, Baja Sauce, Organic Corn Tortillas, ROASTED CAULIFLOWER AL PASTOR TACOS (3) 13, Achiote & pineapple marinated cauliflower, lettuce, pico de gallo, cumin-lime crema, avocado sauce, organic corn tortilla, Sweet and Spicy Bacon, Romaine, Tomato, Chipotle Mayo, Pretzel Roll, Old Bay Frites, Steakhouse beef or "Beyond Burger" on a pretzel bun, Add cheese The menu was limited and pricey but the quality of the food and ambience was superior. 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